Abstract:
The study examined the antioxidant and anti-lipid peroxidative activity of Corchorus olitorius. Antioxidant activity was examined in-vitro by 1,1,-Diphenyl-2-picrylhydrazyl radical scavenging method. Lipid peroxidation, examined by measuring malondialdehyde (MDA) levels in erythrocytes of three groups of mice fed different levels of C. olitorius, showed reduction in MDA from 1.38 to 0.94 μmol/g Hb and 1.22 to 0.83 μmol/g Hb in male and female mice respectively. No significant change in weights (p>0.05) were found in the liver, kidney, heart, spleen and lungs of the mice. Changes in body weights were significant (p<0.05) suggesting C. olitorius’ potential use in obesity management.